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This post is brought to you by Coles
For far too
long, Carl and I have put weeknight entertaining into the too hard basket.
I mean, most of
us are knackered once we get home from work and all the after school activities
right?
And let’s not even talk about the homework that needs to be done, the fact that
the house could use a really good magician to tidy it up and Mt Washmore is looming insidiously
in the corner threatening to swallow a whole room.
I couldn't
possibly invite anyone around on a weeknight… could I?
Problem
is, when there are kids in the
family, weekends can be just as busy as the week days,
and if you wait for the right time to invite friends or family to join you for
a meal, you could be waiting as long as it takes for the stars and planets to
align or my kids to tidy their bedrooms.
Ummmm that would
be like forever!
Dinner is a daily battle in many households,
and ours is no exception. As if finding meal solutions that the kids will eat and meals that fit
within my weekly grocery
budget isn’t enough, throw a couple of extra dinner guests into the mix, kids with questionable table manners (that would be MY kids), and my stress levels would be starting to rise and I’d have that really obnoxious twitch I get in my left eye going on.
But it doesn't
need to be that hard. In fact, it doesn't need to be hard at all.
Surely I jest?
Honestly, I
love it when we are invited to
family’s home for dinner on a weeknight, especially if it is a casual and relaxed affair. I truly enjoy seeing how other families do their
evenings and I love soaking up the atmosphere and feeling like I am a part of
their family, for just a night.
I don't care if
their house is messy and noisy, that the toilet hasn't been cleaned or that the
meal is super simple. It makes me feel ... more normal and I enjoy being a part of someone else's chaos for a
while.
I have a thing
for communal meals. You know, plates of food passed from one person to the next and the
lively chatter as everyone speaks over the top of each other. It always looked so appealing on the Brady Bunch and in the pages of Kinfolk magazine.
OK, so if it doesn't have to be perfect at anyone else's house, then why the hell have I wasted so
long thinking that my friends and family wouldn't feel the same way about
joining the chaos at our house for a weeknight meal?
Dinner needn’t be fussy and time consuming. haha I hear you laugh. The truth is the toughest critics are usually the kids, so focusing on making something
easy that they will actually makes a whole load of sense to me.
Whilst we are on
the subject of easy, in my humble opinion, there is nothing better than an all hands on deck kind of
approach to making dinner, where friends and family feel right at home and work
side by side with you in the kitchen, having a laugh and preparing the meal
together.
There I go with the romanticism again!
Anyway, I was cooking with my Dad yesterday so come and join my family (all be it virtually) for an easy week day meal at our house. We’re having Roasted
Pork Belly, Peri
Peri Chicken portions and our fave Karen
Martini Cous Cous Salad.
And whilst you are at it - enter at the end of this post to win a $50 Coles voucher so that you can invite some friends around to your joint for dinner!
Coles are all about making weekday meals easy and affordable and with their
Down Down pricing on your every day meat cuts like Chicken Thighs, Chicken
Breast, Beef mince and Sausages, and their new Grill range like Moroccan Spiced
Butterflied Chicken - shopping for your family and sticking to your budget has
never been easier.
Chicken that is pre cut and marinated, pork that you can basically whack in a pan and roast - Hell Yes! I will ALWAYS take the easy option.
There is no need to shop for meat at your local Coles
just for convenience sake, because Coles are all about quality, pricing and
convenience. Did you know that at Coles, the quality is guaranteed or you get
your money back? Yep, it’s all about better quality, better value and better
availability.
Coles is still the only National Australian
Supermarket that provides the highest standards on it own brand meat including
no added hormones beef, RSPCA Approved chicken and Sow stall free pork.
Over at the Coles website
and taste.com there are literally thousands of recipes to
help you take advantage of the weekly meat and veg specials, and plan meals that come with a clean
plate stamp of approval from your whole family.
Take advantage
of some of these popular products this October;
Coles Finest
Sausages (Angus Beef Parsley), RSPCA Approved Chicken, Scotch Fillet Steak,
Pork and the New Cole Grill Products.
Here’s five meals I have bookmarked for next time I have guests on a
weeknight for dinner.. because I am you know. I’m not wasting any more time when it comes to catching up with friends
and family.
A:
Watermelon and Feta Salad B:
Warm Sausage, Potato & Spinach Salad C:
Roast Pork Belly Burritos with Fresh Salsa D:
Tandoori Chicken Skewers with Herb Dip E:
BBQ Steak and Avocado Salad with Coriander & Lime Vinaigrette